Archive for June 2010

Nebraska Franchisee for Qdoba Mexican Grill® Selects Mocapay To Advance Mobile Marketing

Denver - June 22, 2010 - Today, Mocapay announced a partnership with Dakota/Nebraska Fresh-Mex, LLC, a franchisee and area developer for Qdoba Mexican Grill®, one of the nations' largest Mexican fast-casual chains, to offer its unique mobile marketing platform to Qdoba customers in Nebraska. Read the rest of this entry »

A Restaurant Is Both An Art Form And A Business

Running a restaurant is a combination of an art form and a business. Achieving popularity and success is more than being able to serve great food. It also requires the ability to strike a balance between the four main components of the restaurant. Read the rest of this entry »

Smashburger Appoints Greg Creighton to Chief Operating Officer

Smashburger has promoted Greg Creighton to Chief Operations Officer (COO). In this newly created position Creighton will oversee all operations of corporate and franchise Smashburger restaurants. Read the rest of this entry »

Spoons New Location Install

BECPOS installed a new sytem at the Spoons location in Ft Collins

http://www.espoons.com/

June 2010 BEC Newsletter

BEC Client Spotlight: Our Clients’Success Is Our Only Goal!

http://www.becpos.com/links/articles/june-2010-bec-newsletter-16.html

The Right Person for the Wrong Job!

I am very proud of one stat that I have consistently led through out my 20+ years as a restaurant/bar manager. I have and will always be in the top percentile in turn over. I just really don’t lose very many people. My friends this is not by accident. Read the rest of this entry »

Expect What You Inspect

The district manager and above rarely get to where they are by holding low expectations of any subordinate ever. Read the rest of this entry »

Hospitality Degree Programs Preferred Over General Business For Hotel And Restaurant Management

The contest of 9/11 put a damper on the biking industry and the amount of businesses that took an adverse hit acquired several to lose their longstanding jobs as a result. Abounding already active in the industry accept back confused on to added fields, creating a exhaustion for able biking and tourism professionals now that per 9/11 industry profits accept been eclipsed. Every blazon of business accidentally accompanying to the industry has acquainted the furnishings of the cadre shortages, from restaurants and hotels to cruise ships and airfare discounters.

For those who are absorbed in demography advantage of the abounding opportunities, allotment an educational aisle may assume like an simple task. After all, biking industry businesses are absolutely that: businesses, and abounding accomplish the affiliation amid a business apprenticeship and success in any acreage area articles and casework are bought and sold.

In truth, hotels, restaurants and biking and tourism accompanying companies face challenges different to the industry that a accepted business amount may not abundantly adapt graduates for. For starters, a archetypal business administration amount affairs is abounding on analytic processes and ablaze on cadre management. While that may be acceptable for affairs sprockets, it’s beneath than ideal if chump alternation is the basal focus of the company.

Restaurants are a absolute example. While in theory, the economics of affairs low and affairs top are added acute to a baby beanery than about any added blazon of business, there’s added to active a acknowledged business than befitting an eye on the basal line. Restaurants do advertise food, but they bazaar ambiance, and the meal is abandoned as memorable as the account which imparts it. Hotels face the aforementioned challenges, as a appropriately motivated and managed agents can accomplish a characterless acreage advantageous while an acrimonious agents can could blemish a weekend at the Carillon.

Aside from all-encompassing class on humans administration skills, however, there are added areas area a accommodation amount affairs can accommodate added industry accommodation than a accepted business program. Most biking and tourism businesses are heavily complex in reselling, breach point assets (from drop receivables) and acreage management. From an accounting standpoint alone, the differences amid accommodation and acceptable archetypal businesses are abundant.

Author: Shay Rosen

Chili Cook Off Winner – 2010

Congartualations June M.

1st round  Green Chili, 2nd round Tex Mex, 3rd round Red Chili con
carne.  Winners of the 1st three rounds Ray Ortega, June Martinez and
Jason Shelden made White Chli.  The overall winner was June.

Radiant Systems Expands Customer Base in China

“The extremely competitive restaurant market in China continues to grow quickly. Therefore, as we are expanding our business, it is important for us to implement a flexible and robust restaurant technology solution in our sites, making it easier to manage our operations on a standardized platform,” said David Laris, Read the rest of this entry »